United by a shared vision and deep cultural pride, Marisela and Jhonnathan partnered with the Lascari family to bring 19Seventy to life, a heartfelt tribute to their Sicilian heritage and the immigrant journey that shaped who they are. With passion and purpose, they breathed new life into long-lost family traditions, infusing cherished recipes with the warmth and familiarity of home. Together, they built more than a restaurant, they created a legacy.
Driven by passion and years of experience in hospitality, they reimagined Italian-Sicilian cuisine with a bold, modern twist. Every dish and cocktail reflect their dedication to craft, culture, and community, from freshly made pasta to innovative techniques that blend culinary artistry with mixology.
19-Seventy isn’t just a restaurant, it’s a celebration of legacy, flavor, and the shared joy of gathering around a table.
The restaurant is located in an exclusive location, seating 36 guests and featuring a delicate palette, in a space defined by a modern and understated elegance. References to nature and meticulous details ensure our authenticity.
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Over 400 wines define a selection that highlights, alongside local labels, wines that transcend regional and national borders. A vast and distinctive cellar, like the selection of spirits that fully expresses the identity of the territory.
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We specialize in creating exceptional cocktails that blend timeless elegance with modern flair. From beloved classics to daring new creations, our expert mixologists use only premium spirits and the freshest handpicked ingredients to deliver a drinking experience that’s both refined and unforgettable. Every sip is an invitation to savor the moment and raise a glass to something extraordinary.
Our Short Rib Pappardelle stands out as a highlight of 19seventy's new menu, blending tradition with innovation.
Witness our talented chefs skillfully toss perfectly cooked pappardelle pasta in a Parmesan cheese wheel, delivering a harmonious burst of flavors that will delight your palate.
From the moment we walked in, the service was outstanding and the food—absolutely sensational. Every dish felt like a masterpiece.
An unforgettable dining experience! The chef took raw ingredients and turned them into an elegant journey of flavours.
A perfect blend of tradition and innovation. The setting is intimate, the staff attentive and the plates full of passion.
What I loved most: you don’t just eat here, you experience the cuisine. Each course had a story, and the wine pairing was thoughtful.
Exceptional from start to finish. The ambiance, the presentation, and the taste all spoke of care and authenticity. Will come back for special occasions.
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